Keto Chia Seeds
₦1,200.00
Rich source of protein, antioxidants, essential omega-3 fatty acids, magnesium, calcium, potassium, and fiber.
Can be consumed and digested whole.
PREMIUM DIET COMPATIBILITY: An ideal addition to vegetarian, vegan, whole food, paleo, ketogenic, and gluten-free diets.
NEUTRAL TASTE – chia seeds are virtually tasteless and can be added to your favorite foods. For added texture and protein, we recommend sprinkling chia seeds over our decadent greek yogurt variants.
HYDROPHILIC PROPERTIES – these mighty seeds hold up to 12x their weight offering powerful thickening abilities. Make a vegan egg substitute using 1 tablespoon of chia seeds to 3 tablespoons of water.
SUITABLE FOR ALL DIETS – this omega powerhouse supports all dietary restrictions considering they are gluten-free, vegan, nut-free, raw, low-carb and paleo-friendly.
Free from unwanted additives and harmful ingredients, our unrefined chia seeds allow you to reap the full benefits of this ancient superfood.
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Description
Product description
Chia seeds were first harvested over 3,000 years ago by the ancient Mayan, Inca and Aztec empires. Warriors used this tiny superfood during times of conquest to improve stamina and endurance. Raw, gluten-free, organic, vegan, nut-free and grain-free, these seeds make the perfect addition to any modern-day diet.
Omega 3’s: Chia Seeds are naturally preserved by an omega-3 called cinnamic acid, preventing them from going rancid and extending their shelf-life. Studies indicate omega-3’s help to reduce inflammation and improve cardiovascular health. Organic Chia Seeds contain 2,440mg of omega-3’s per serving.
Fiber: Fiber has been shown to promote regularity, maintain blood sugar and promote a satiety effect. Chia Seeds contain 4g of fiber per serving, making it an excellent all-natural thickener and binder in all of your favorite recipes.
Suggested Uses: Chia seeds can be used as a binder in virtually any recipe because of its gel-forming ability, or can simply be sprinkled over your favorite smoothies, oatmeal, yogurt and salads. Add 1-2 tablespoons per day to amplify the nutritional integrity of your favorite dishes.
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